Campfare Wild Alaskan Salmon, Alder Smoked With Garlic And Pepper

We currently have 5 in stock.

Details

Our Wild Alaskan Salmon is sustainably caught in the icy waters off of the Alaskan coast. Lightly brined and then alder smoked and cooked in the pouch with garlic and black pepper spices. A great healthy protein option. Cold smoked and filled raw so the essential Omega-3 oils are packed in with the filet!

Fully cooked and ready to eat
Full in tact 4 oz Fillet (1)
Not Freeze-dried
Heat inner pouch directly in hot water for 1-2 minutes to prepare
Serve directly from pouch or in a bowl or plate
No refrigeration required
Shelf stable for 7 years
Weight: 5oz / 4.4oz with outer sleeve removed

  • Tags: Backpacking Food Camp Kitchen Dinner Food & Nutrition