Mushroom Pot Pie is a stick-to-your-ribs meal and a crowd favorite! This classic mix of carrots, yellow potatoes, seasonal mushrooms, peas and onion is cooked in a creamy coconut sauce, packed with herbs and topped with gluten-free dumplings!

4.5 oz. per serving

580 calories

14 grams of protein

This meal can be packaged in our Compostable Packaging (you can cook in the bag!) or in our Reusable Cotton/ Muslin Bags (please store your meals in an airtight container upon receiving them for the longest shelf life).

This item can be ordered in bulk by the OZ - Please reach out on our Contact Page if you would like to order in bulk.