It's that time of year again for our much anticipated Camp Cookery Class with Backcountry Adventure Guides, Second Ascent & MSR.
There's no reason to sacrifice nutrition or your appetite for a little weight savings. Matt Schonwald will help you solve the mystery on how to plan meals for multi-day backcountry adventures with insider tips on where to shop, what stove to use, & hands-on opportunities to cook delicious meals for yourself.
What you'll learn:
-choosing the right stove for the right situation
-how to plan a menu
-what to pack
-where to shop
Brews from our friends at Northwest Peaks Brewery will be provided
Tuesday, October 18th
Class Starts: 7:45
Reserve your spot: (link)
Space is limited to only 30 people!